Winter is coming to an end and spring crops are growing strong on the farms. Gulf seafood is always in season at the market. The farm fresh meats such as beef, pork, and lamb and whole chicken are always fresh. Bakers provide whole grain breads, artisan breads, pies, deserts, tortillas, jellies and sauces. Many of their recipes include local products such as farm fresh eggs and herbs which are also for sale. Local artists have handmade jewelry, art, furniture, ceramics, hand-woven baskets and many distinctive gifts. Specialty soaps and other natural skin care products are a local favorite.

Some of the harvest bounty in late summer are lettuces, kale, summer and winter squash, zucchini, cucumbers, potatoes, peas, green beans, peppers, eggplant, okra, sweet corn, scuppernogs, muscadines, persimmons, melons, pears, fresh herbs and always surprises. Look for spring crops coming in as you diversify your diet with local availability! Nothing beats our local honey every week all year. Enjoy healthier, tastier, and a sustainable food source from the Coastal Alabama Farmers and Fishermens Market! 

Make plans to attend. Earthly Bodies Johanna Earthly Ramos will begin a monthly health and wellness class at the market Tuesday April 22nd at 1:00. This month the class will feature juicing and a FREE juicer will be given away! Johanna is inspiring !!